Best Protein For Dogs With Allergies

A novel protein is essentially a meat or ingredient that your doggo hasn t eaten before.

Best protein for dogs with allergies. Nature s variety instinct limited ingredient diet grain free recipe natural dry dog food with a single protein source and one vegetable this dog food for allergies is free of grains dairy eggs chicken beef fish sweet potato potato chickpeas corn wheat soy artificial colors and preservatives. Stella chewy s absolutely rabbit dinner patties are made with raw farm raised rabbit and contain no grains gluten fillers artificial colors or preservatives. Novel protein and hydrolyzed diets that are available by prescription only are superior to those that can be bought over the counter because the latter often contain trace amounts or more of common allergens even if they are not listed on the label. It s is considered a novel protein.

Instead of opting for a common protein like beef or chicken that may be causing irritation in a dog with food allergies a novel diet may be centered around a less common protein like venison duck. One source of protein and carbohydrate for 12 weeks. Treating allergies in dogs. A food trial consists of feeding a dog a novel i e.

These four are also the most common. Royal canin hp is highly recommended by veterinarians for dogs with allergies. Most common proteins non novel found in dog foods are beef chicken turkey and lamb. It is important to work with a veterinarian to determine the best food for dogs with allergies.

Dogs with allergies to the more common chicken and beef may do well with these alternative protein sources. Kangaroo meat is best for dogs with food allergies. Naturally high in protein rabbit is a novel protein source that mixes up your pet s diet. Least common allergens less common commercial protein sources such as lamb venison rabbit and fish are often found in hypoallergenic and low allergen diets.

Novel protein is a term for any protein that your pet hasn t eaten yet. Our dry matter label analysis reveals the recipe contains 21 protein 19 fat and 52 estimated carbs producing a fat to protein ratio of about 89.